Curry Chickpea Roti 15.50
Dhalpourie flatbread wrapped with curried chickpeas, potatoes and vegetables
Ackee & Saltfish 21.00
Sautéed ackee, codfish, tomato, bell peppers and onion served with festival dumplings or steamed rice
Soy Chunks Meal 21.00
Sautéed soy chunks with bell peppers, and onions served with rice and peas (Curried or Jerk Sauce)
Curry Chickpea Meal 20.95
Curried chickpeas with potatoes and vegetables served with rice and peas
Callaloo Meal 20.95
Steamed callalloo with bell peppers, onions and diced tomatoes served with steamed rice or festival dumplings
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